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Pear, Avocado and Onion Salad

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Pear, Avocado and Onion Salad

 

 

4 pears

2 avocados, peeled, stones removed, sliced

1 large red onion, halved, thinly sliced

1/2 cup mint leaves, roughly chopped

 

Dressing:

 

1 cup soy sour cream

1/ 4cup lime juice

2 teaspoons sugar

salt and pepper, to taste

 

 

1. Make dressing Combine sour cream, lime juice, sugar, and salt and

pepper in a screw-top jar. Shake well to combine.

 

2. Cut pears into quarters. Remove cores. Cut into thin wedges. Place

into a large bowl. Add avocado, onion, mint and dressing. Toss gently

to combine. Serve. Hint Pears will discolour quickly once sliced so

prepare this salad just before you want to serve it. You could replace

pears with apples, if you prefer.

 

 

 

Serves 8.

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