Ratatoui11e

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Ratatoui11e

 

 

1 green capsicum (bell pepper), seeded and thinly sliced

1 onion, thinly sliced

1 tablespoon (4 tsp) oil

2 cloves garlic, finely chopped

100 g (3 1/2 oz) baby beans, trimmed and halved

1 medium eggplant, trimmed and cubed

400 g (14 oz) can chopped tomatoes

1 tablespoon (4 tsp) chopped basil

 

 

1. Place capsicum, onion, oil and garlic into a large microwave-safe

dish. Cover with a lid or plastic wrap. Cook on HIGH(100%) power for 2

minutes.

 

2. Add beans, eggplant, tomatoes and basil. Mix well. Cook covered,

for 4 to 5 minutes, stirring once.

 

3. Stand for 3 to 4 minutes before serving. Top with extra basil

leaves if desired.

 

 

Serves 4.