Harvest Party Salad

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Harvest Party Salad

Source: 3ABN

 

1 1/4 c. broccoli pieces

1 c. carrots, grated

1 c. celery, diced

1 1/2 c. red grapes, halved

3/4 c. black grapes, halved

2 c. Gala apples, unpeeled, diced

3/4 c. canned pineapple tidbits

1/2 c. mandarin oranges, in light syrup

3/4 c. roasted walnuts

1 recipe Pineapple Honey Dressing (recipe below and in archives)

 

1. Rinse, drain and prepare the broccoli, carrots, celery, red and black

grapes, and apples. medium sized bowl.

 

2 Drain the pineapple and reserve the liquid for the dressing. Drain and

rinse the mandarin with the pineapple tidbits to the bowl. Mix.

 

3 Add the Pineapple Honey Dressing, stirring gently until well mixed.

 

4 Sprinkle roasted walnuts on top.

 

Yield: 18 half-cup servings

 

 

Pineapple Honey Dressing

 

1/2 c. Grapeseed Vegenaise

1/8 c. Pineapple Juice

1 Tbsp. honey (may substitute maple syrup, agave syrup, or concentrated

fruit sweetener)

 

Whip vegenaise, pineapple juice and honey together until creamy and gently

mix into the salad until well blended. This salad dressing is simply

delicious!