Guest guest Posted June 21, 2007 Report Share Posted June 21, 2007 and now for the tutoring.. is fermented considered at all raw? (I wouldn't think so but...) I think I like my kimchi & sauerkraut as replacements for condiments and I have a question about sprouted quinoa I soak it before I cook it yet-t can you eat that raw? and does it taste good? thanks, Em Quote Link to comment Share on other sites More sharing options...
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