sorry margaret,now my ??

[Guest guest]

Well I learned somthing else you can't hilight something in the

subject line and then hit enter for del., it sent it O,well sorry i

did not know.

 

I made a salad that was very good out of sprouted beans and made it

like 4bean salad with vin. is there something else that you can use

instead of vin and still be good. My family did like it though and

helped me eat it all up. This is something our family likes or bean

salads in the summar and I would like to make them more healthy. By

the way I don't care if you email me off the list.

 

Theresa \o/

[Guest guest]

Hello Theresa:

Many people like to use lemon juice.

I personally cannot stand lemon on most food.

If I were to make a salad dressing without vinegar,

I would just put olive oil on the salad and add a lot of herbs that

I like -- I have an herb mix that I sprinkle on most food, and I

might add some of the other things I like to eat on salads (garlic and

onions) but that are regularly poo-poo'd here.

Margaret

 

theresa wrote:

> I made a salad that was very good out of sprouted beans and made it

> like 4bean salad with vin. is there something else that you can use

> instead of vin and still be good.