Guest guest Posted May 17, 2007 Report Share Posted May 17, 2007 In the mouth, yes. Once the water becomes spread out, the dilution minimizes this effect. And drinking chlorine is hardly a solution!! And you are correct about; those douches, you probably killed off a lot of organisms, including a lot of favorable flora. This is also a problem with colonics running off tap water. (And there are other reasons to avoid colonics, this is only one.) Save your money, go to Hawai'i. :) Also, as an aside, please note that if the human body actually digested salt (NaCl, sodium chloride), then all those people who eat salt would be candida-free ... and free of most of the other organisms that keep them alive. (I noticed an inquiry about salt a few days back. We need elemental, ionic sodium, as occurs in solution in water in plants. In contrast, the ionically bonded mineral sodium chloride is caustic and destructive to us in many ways. If there is an interest in this topic, I am happy to explain more fully. Best, Elchanan _____ rawfood [rawfood ] On Behalf Of Anna Bishop Thursday, May 17, 2007 11:16 AM rawfood Re: [Raw Food] Water sources and the " Candida saliva test " ... MORE whoa...does tap water ie. Chlorine kill candida? I mean, obviously its an anti bacterial and antifungal..but for our purposes..low chronic candida...tap water would kill it? The levels of chlorine in the water being so low..... im having images of plain water douches that i might have used in years past... could that work? this is fascinating.... <http://geo./serv?s=97359714/grpId=5520395/grpspId=1705015482/msgId =29212/stime=1179426108/nc1=4458832/nc2=4025304/nc3=3> Quote Link to comment Share on other sites More sharing options...
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