Guest guest Posted March 18, 2007 Report Share Posted March 18, 2007 Hi all, I'm new to your group. On a recent vacation, I ate at a raw and vegan resturaunt that served a dice with black rice. I have some black rice, but I am not sure how to prepare it? Will it have an edible consitancy if it soaked for a long period of time, will it sprout? Thank you, niki Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 20, 2007 Report Share Posted March 20, 2007 Black wild rice will sprout, for me it takes about 3 days, it will not get the cooked texture but it will be soft enough to chew. Then flavor it with vegetables/spice and eat. I have several recipes in my book " In the Season Thereof: Natural Unprocessed (raw) Food " by Nadhirrah (www.summerbear.org). What I do is soak the rice in water for the 3 days changing the water everyday. FYI brown rice will sprout but will not taste good, the organic black wild rice tastes the best, white rice will not sprout at all. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.