Blue Cheese Dressing

[Guest guest]

BLUE CHEESE DRESSING

 

 

1/2 cup fat-free mayonnaise

2 tablespoons 1% milk

1 tablespoon lemon juice

1/2 teaspoon sugar

1/4 teaspoon garlic powder

1/4 teaspoon ground mustard

1/2 cup crumbled blue cheese -- (2 ounces)

Salad greens

 

In a small bowl, combine the first six ingredients; blend until

smooth. Add blue cheese; mix well. Serve over greens. Cover and

refrigerate any extra dressing.

Yield: 14 tablespoons.