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Here's my mother's wonderful banana bread recipe:

2 cups flour

1 cup sugar

2 eggs

3 ripe bananas mashed ( the riper the bananas the better)

1/2 cup oil

1/2 cup milk (works well with soy milk)

1 tsp soda

1/2 tsp baking powder

1/2 tsp salt

1 tsp vanilla

Walnuts to taste

I usually mash the bananas and then add everything else, pour into 2 loaf pans,

bake one hour at 350.  This bread just gets moister over time and has a great

flavor!

 

 

 

 

 

 

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