Guest guest Posted May 31, 2008 Report Share Posted May 31, 2008 worst comes to worst, I'll end up ordering the real meat/chicken freeze dried things for the carnvores. & nbsp; I love Harmony House and like you, I could spend a lot there. & nbsp; Question - how do you use the dried cabbage? We love cabbage and usually have it growing somewhere in the yard but being a belts and suspender person, I want some freeze dried or dehydrated for our food stores but don't want to get 25 pounds of something we won't eat, lol. I've used fresh cabbage in veggie soup and love it that way, cole slaw, stir fried with onions... You are so right about the freeze dried peppers. Those I have no problem whatsoever ordering 25 pounds of. My husband came home tonight with one red pepper which he paid almost 6 dollars for. Oddly enough, he didn't gripe about me ordering it today - cannot imagine why. Oh - dehydrated hash browns, freeze dried or dehydrated diced peppers, onions, reconstitute, drain and fry - good food and no peeling and shredding jeanne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 31, 2008 Report Share Posted May 31, 2008 Yes indeed!! I just put the cabbage into soups. Mainly tomato-based veggie variety, since we can our tomatoes every year. Soups are so good in the winter, but any time really. $6.00 for a PEPPER??? That is horrible! Wow! Imagine that! Thanks, Becky   ---- treazure noname 5/31/2008 4:21:55 BECKY Re: Re: has anyone tried this brand of tvp? - now cabbage worst comes to worst, I'll end up ordering the real meat/chicken freeze dried things for the carnvores. & nbsp; I love Harmony House and like you, I could spend a lot there. & nbsp; Question - how do you use the dried cabbage? We love cabbage and usually have it growing somewhere in the yard but being a belts and suspender person, I want some freeze dried or dehydrated for our food stores but don't want to get 25 pounds of something we won't eat, lol. I've used fresh cabbage in veggie soup and love it that way, cole slaw, stir fried with onions... You are so right about the freeze dried peppers. Those I have no problem whatsoever ordering 25 pounds of. My husband came home tonight with one red pepper which he paid almost 6 dollars for. Oddly enough, he didn't gripe about me ordering it today - cannot imagine why. Oh - dehydrated hash browns, freeze dried or dehydrated diced peppers, onions, reconstitute, drain and fry - good food and no peeling and shredding jeanne Quote Link to comment Share on other sites More sharing options...
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