[recipe*] Simple Shepherd's Pie

[Guest guest]

Here is the easiest way to make a delicious Spring dinner.

 

Simple Shepherd's Pie

 

1 package veggie ground [Yves or MSF]

2 cans (10.75 oz. each) condensed cream of

potato soup, undiluted

1 1/2 cups frozen peas, thawed

1 1/2 cups frozen sliced carrots, thawed

4 cups mashed potatoes (made with milk and butter)

 

In a large skillet, warm veggie ground with the

soup and vegetables until warmed through.

Pour into a greased 11x7x2 inch baking dish.

Top with potatoes. Bake, uncovered, at 350? for

30 to 40 minutes or until heated through.

Yield: 4 or 5 servings

 

~ PT ~