Guest guest Posted October 24, 2007 Report Share Posted October 24, 2007 Apple Crisp Pizza Pastry for a single crust pie 2/3 cup sugar 3 tbsps. all purpose flour 1 tsp. ground cinnamon 4 medium baking apples, pealed and sliced (1/2 inch) TOPPING: 1/2 cup all purpose flour 1/3 cup packed brown sugar 1/3 cup rolled oats 1 tsp. ground cinnamon 1/4 cup butter/margarine, softened 1/4-1/2 cup caramel topping or caramel dip Roll the pastry out to fit a 12 inch pizza pan; fold edges under or flute them. Combine sugar, flour and cinnamon in a bowl; add apples and toss to coat. Arrange the apples in a single layer, in a circular pattern, to cover the pastry. Combine the first five topping ingredients; sprinkle over the apples. Bake at 350° for 35-40 minutes, until apples are tender. Remove from oven and drizzle on caramel topping. Serve warm with ice cream. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2007 Report Share Posted October 25, 2007 Boy, PunkinPie68, I'd love to live at your house with all of your great desserts! Heidi Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.