[recipe] Tangy Salad Dressing

[Guest guest]

Here is an interesting dressing recipe that I recently tried.

Sort of like a French dressing. Delicious sprinkled over

steamed or stir-fried veggies, too.

I even dipped pieces of grilled veggie burger in it.

 

Tangy Salad Dressing

 

1/4 cup balsamic vinegar

1/4 cup red wine vinegar

1/4 cup turbinado sugar

1/3 cup ketchup

1/4 cup finely chopped onion

1 Tbs vegetarian Worcestershire sauce

1 tsp salt

1 cup olive oil

Salad greens and croutons

 

In a blender or food processor, combine the vinegars,

sugar, ketchup, onion, Worcestershire sauce and salt;

cover and process until smooth. While processing,

gradually add oil in a steady stream. Serve over salad

greens with croutons.

Yield: 2 cups

 

~ PT ~

 

Simplicity is making the journey of this life with just

baggage enough.

~ Charles Dudley Warner, editor and author (1829-1900)