Guest guest Posted August 19, 2007 Report Share Posted August 19, 2007 Kale's Chocolate Zucchini Bread presented by Sherwood Forest Bed & Breakfast 3 eggs 1 tsp cinnamon 3/4 Cups vegetable oil 1 tsp salt 1 1/2 Cups sugar 2 tsp baking soda 2 tsp vanilla 1/2 tsp baking powder 3 Cups zucchini, grated 2 1/3 Cups flour 1/2 Cups nuts, optional 1/2 Cup unsweetened cocoa Combine wet ingredients, then dry ingredients, and combine. Add zucchini & nuts, bake in 2 greased loaf pans at 350 for 45 min. Quote Link to comment Share on other sites More sharing options...
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