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Kale's Chocolate Zucchini Bread

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Kale's Chocolate Zucchini Bread

presented by Sherwood Forest Bed & Breakfast

3 eggs

1 tsp cinnamon

3/4 Cups vegetable oil

1 tsp salt

1 1/2 Cups sugar

2 tsp baking soda

2 tsp vanilla

1/2 tsp baking powder

3 Cups zucchini, grated

2 1/3 Cups flour

1/2 Cups nuts, optional

1/2 Cup unsweetened cocoa

 

Combine wet ingredients, then dry ingredients, and combine. Add zucchini

& nuts, bake in 2 greased loaf pans at 350 for 45 min.

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