Peach Cobbler

[Guest guest]

Dewberries, which are like blackberries are getting ripe in our area, so I

used a combination of Peaches and Blackberries in this.

 

Peach Cobbler

 

1/2 cup sugar

Juice and grated rind of 1 lemon

1/4 teaspoon almond extract

2 cups sliced peeled Georgia peaches

1 cup sugar

3/4 cup flour

3/4 cup milk or soy milk

2 teaspoons baking powder

1/2 cup Smart Balance Light or Butter

 

TO PREPARE:

 

* Combine 1/2 cup sugar, lemon juice, lemon rind and almond flavoring in a

bowl; mix well. Sprinkle over the peaches in a bowl; set aside.

 

* Mix 1 cup sugar, flour, milk and baking powder in a bowl. Melt the

butter in a 2-quart baking dish. Spoon the batter into the dish. Spread

the peach mixture over the top; do not stir.

 

* Bake at 300 degrees for 1 hour.

 

VARIATION: This can be made with any fresh fruit. A combination of peaches

and blackberries is especially good