Easy Guacamole

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Easy Guacamole

 

2 large Haas avocados, mashed

2 TB mild or medium salsa

1 TB sour cream

1 TB pickled jalapeño juice OR 2 TB lime juice

1/2 tsp. onion salt

 

Peel avocados and remove pits. Place in a bowl and mash.

 

Add the salsa, sour cream, jalapeño juice and onion salt. Combine well.

 

To prevent browning while it waits, carefully cover the top of the guacamole

(not the bowl) with plastic wrap.

 

Makes about 2 cups.