Frozen Cherry Salad

[Guest guest]

Frozen Cherry Salad

 

1 pkg. (8 oz.) cream cheese, softened

1 container (8 oz.) frozen whipped topping, thawed

1 can (21 oz.) cherry pie filling

2 cans (11 oz. ea.) mandarin oranges, drained

Maraschino cherries and fresh orange wedges, for garnish, optional

 

In a mixing bowl, combine the cream cheese and whipped topping. Stir in pie

filling.

 

Set aside 1/4 cup mandarins for garnish.

 

Fold in the remaining oranges into cream cheese mixture. Transfer to a 9 "

loaf pan.

Cover and freeze overnight. Remove from the freezer 15 minutes before

cutting.

 

Garnish with reserved mandarin oranges, maraschino cherries and fresh orange

slices

if desired.