Guest guest Posted March 24, 2007 Report Share Posted March 24, 2007 I omitted a very important ingredient to the wacky cake recipe. Add 5 Tbsp of cacao to the dry ingr. Sorry, I promise not to post anything until i've drank at least one cup of coffee. Happy eating! kyra Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 24, 2007 Report Share Posted March 24, 2007 This looks like a recipe I used recently to make some vegan chocolate cupcakes, only that recipe also called for some vegetable oil. Does this cake recipe really have no added fat? -- Liz --- kyraseashell <kyraseashell wrote: > This is a geat and simple wartime recipe from my > grandma. The cake is vegan and takes > literally 5 minutes to whip up. Enjoy! > > 1 C all-purpose flour > 1/2 C whole wheat flour > 3/4 C sugar (or less) > 1/2 tsp salt > 1 tsp baking soda > 1 tsp vanilla > 1 Tbsp vinager > 1 C water > handfull of goodies such as nuts, chocolate chipsor > dried fruit > > Combineall dry ingredients. Add wet ingredients and > goodies. Bake at 350 for 45 min in a > lightly greased 8x8 inch pan. > > Options: Add a mashed ripe banana > Top with a mixture of peanut butter > and honey before baking > Add 1/4 C ground Flax > > ______________________________\ ____ Food fight? Enjoy some healthy debate in the Answers Food & Drink Q & A. http://answers./dir/?link=list & sid=396545367 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 25, 2007 Report Share Posted March 25, 2007 I ommited not only 5 Tbsp of cacao but also 5 Tbsp of oil (canola or corn) I promise not to post any recipes until I've had at least 1 cup of java in the future. Good call Elizaberh and my apologies. --- Elizabeth Blake <stinky_harriet wrote: > This looks like a recipe I used recently to make > some > vegan chocolate cupcakes, only that recipe also > called > for some vegetable oil. Does this cake recipe > really > have no added fat? > > -- > Liz > > --- kyraseashell <kyraseashell wrote: > > > This is a geat and simple wartime recipe from my > > grandma. The cake is vegan and takes > > literally 5 minutes to whip up. Enjoy! > > > > 1 C all-purpose flour > > 1/2 C whole wheat flour > > 3/4 C sugar (or less) > > 1/2 tsp salt > > 1 tsp baking soda > > 1 tsp vanilla > > 1 Tbsp vinager > > 1 C water > > handfull of goodies such as nuts, chocolate > chipsor > > dried fruit > > > > Combineall dry ingredients. Add wet ingredients > and > > goodies. Bake at 350 for 45 min in a > > lightly greased 8x8 inch pan. > > > > Options: Add a mashed ripe banana > > Top with a mixture of peanut butter > > and honey before baking > > Add 1/4 C ground Flax > > > > > > > > > ______________________________\ ____ > Food fight? Enjoy some healthy debate > in the Answers Food & Drink Q & A. > http://answers./dir/?link=list & sid=396545367 > Quote Link to comment Share on other sites More sharing options...
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