Red Potato Salad for 4

[Guest guest]

Red Potato Salad

 

6 medium sized potatoes, cooked, diced, still hot

1/4 cup green onions, thinly sliced OR

1/2 cup red onion, diced

 

~~~Dressing~~~

1/2 cup mayonnaise

1/2 cup sour cream

2 TB Dijon mustard, or to taste

1 TB tarragon or white wine vinegar

2 tsp. chopped dill weed

1/8 tsp. ground black pepper

2 TB salted capers, rinsed and chopped OR

2 TB pimiento stuffed green olives, chopped

 

In a large salad bowl, mix sour cream and mayonnaise, add mustard, vinegar

and capers.

 

Add potatoes and onion; lightly toss.

 

Let stand for 15 to 20 minutes, or more, before serving.

 

Serves: 4.