Spinach Cheese Bites

[Guest guest]

Spinach Cheese Bites

 

1 Tbsp olive oil

2 cloves garlic, minced

1 6-oz. Bag baby spinach, coarsely chopped

1 tsp. Italian seasoning

1 and one half cups shredded pepper jack cheese (Monterey Jack with

Jalapeno peppers)

16 crackers (melba toast, Club, Ritz)

 

Saute garlic in olive oil in a skillet, add spinach and cook for several

minutes until spinach wilts.

Remove from heat and add Italian seasoning and cheese and mix well.

Place a tablespoon of mixture on each cracker and bake for 5 minutes at

375 degrees.