Guest guest Posted January 7, 2007 Report Share Posted January 7, 2007 BROWNIES DELUXE (Yield: 16 brownies) 3 1-ounce squares unsweetened Chocolate 1 cup sugar 3/4 cup self-rising flour 3/4 cup cottage cheese 3 egg whites 1 teaspoon vanilla extract Confectioners' sugar Preheat oven to 350°F. Spray an 8x8-inch baking pan with non-stick vegetable spray. In a small saucepan, melt chocolate. In a food processor, combine sugar, flour, cottage cheese, egg whites, and vanilla; purée. Add chocolate; blend well. Pour into prepared baking pan. Bake 20 to 25 minutes or until just set. Sprinkle with confectioners' sugar. Cut into squares. Quote Link to comment Share on other sites More sharing options...
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