Guest guest Posted December 31, 2006 Report Share Posted December 31, 2006 Homemade Self Rising Flour 6 cups of flour 3 TB baking powder 1 TB salt In a large mixing bowl, add all the ingredients and sift or mix with a wire whisk until well combined. Store in airtight container; will keep for months. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.