Guest guest Posted November 30, 2006 Report Share Posted November 30, 2006 Applesauce Sauerkraut A very interesting taste. 4 cups sauerkraut -- rinsed, drained 2 cups applesauce 1/2 tsp caraway seeds 1 Tbs butter Combine all ingredients. Place in a greased 3 1/2-quart crock pot. Cover and cook on HIGH for 2 to 3 hours. This recipe yields 6 servings. Quote Link to comment Share on other sites More sharing options...
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