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Spaghetti Torte

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My girlfriend emailed this to me from another group.

I made it last night and I will be making again soon.

My family thoroughly enjoyed it.

 

Spaghetti Torte

 

What you'll need:

* A large springform pan, generously greased

* Your favorite pasta sauce

* A pound of pasta

* Mozzarella or provolone cheese

* Ricotta cheese or more pasta sauce for " frosting "

 

Bet you've never had spaghetti like this before! It

looks like a fancy

torte, but it's still the same pasta, sauce and cheese

combo that the whole family

loves. Toss your favorite pasta sauce with about a

pound of cooked pasta.

Gently fold a couple of beaten eggs into the pasta

mixture, and then spread

half of this mixture into the well-greased springform

pan. Sprinkle the pasta

with shredded provolone or mozzarella cheese, and then

cover the cheese with

the remaining pasta mixture. Bake in a preheated oven

at 350 degrees F (175

degrees C) for 30 minutes. Allow your spaghetti " cake "

to rest for about 15

minutes before unmolding it from the springform pan.

You can " frost " this tasty

cake with ricotta cheese or drizzle it with more pasta

sauce just before

serving.

 

 

 

 

 

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