Vegetable Pizza with Cornmeal Crust - Do you have the Crust recipe?

[Guest guest]

I was wondering the same thing. What is your recipe for the crust? I bet

it would be nice an crispy, just the way I love it.

Judy

-

" Jim Lynch " <jplynch

 

Re: Vegetable Pizza with Cornmeal Crust

 

 

> I'm sure everyone but me knows: but how do you make a " cornmeal [pizza]

> crust " ?

>

> Mom2SamTiny wrote:

>

>>Vegetable Pizza with Cornmeal Crust

>>

>>INGREDIENTS:

>>cornmeal crust

>>2 tablespoons olive or vegetable oil

>>1 clove garlic, finely chopped

>>1 teaspoon dried basil leaves

>>1 package (16 ounces) frozen broccoli, red peppers, onions and mushrooms,

>>thawed

>>2 cups shredded Mozzarella cheese (8 ounces)

>>

>>1 Prepare cornmeal crust.

>>2 Mix oil, garlic and basil. Spread vegetables over baked crust. Sprinkle

>>with cheese. Drizzle with oil mixture.

>>3 Bake at 425 F. 15 to 20 minutes or until cheese is melted and vegetables

>>are hot.