Lemon Butter Chews

[Guest guest]

Lemon Butter Chews

 

1 box lemon cake mix

1 egg

8 tablespoons butter, softened

1 8-ounce package cream cheese, at room temperature

2 eggs

2 cups powdered sugar

pinch of cardamom

 

Combine cake mix, 1 egg and butter. Spoon into

ungreased 9-inch by 13-inch baking pan. Press evenly

into bottom of pan.

Combine cream cheese, 2 eggs and powdered sugar,

cardamom and beat at least 3 minutes or until smooth.

Spread over cake batter.

Bake at 350 degrees for 45 minutes. Cool and slice

into squares before serving.

 

 

 

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