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Frogs (cookies)

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Frogs

 

Makes about 36

 

1/2 cup cocoa

2 cups granulated sugar

1/2 cup milk

1/2 cup butter

1 teaspoons vanilla extract

1 cup flaked coconut

3 cups quick-cooking rolled oats

 

Line two baking sheets with waxed paper. In a large saucepan, stir together

cocoa,

sugar, milk and butter. Boil for 5 minutes, then remove from heat. Stir in

vanilla

extract, coconut and oats. Combine well. Drop by tablespoonfulls onto prepared

cookie

sheets. Refrigerate 1 hour or until set. Keep refrigerated. Makes 3-4 dozen

cookies.

 

 

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