Reply to Jeanne GA re ravioli--Chupa--sauce ideas

[Guest guest]

Chupa--can't wait to try out your fantastic recipe for sweet potato

hummus. Here are my ideas of some neat ingredients for the ravioli

sauce---I would think a sauce with some things like olive oil,

chopped onions, garlic, celery, bell pepper, canned diced tomatoes

with juice, lemon juice, grated ginger, cumin, curry powder,

coriander, chili powder, raisins, and then chopped fresh cilantro

on top would be good!

 

Paula

 

 

 

, " chupababi " <alcovi

wrote:

>

> Jeanne-

> Loved the kids 'wine tasting'. Life is indeed sweet.

>

> Make your ravioli using wontons. Much faster and cleaner. I keep

them

> in the freezer. Put leftovers in seperate freezer bags. When I

clean

> out the freezer (or can't sleep) I make ravioli!!!

>

> Anyone with ideas about sauces for my sweet potato hummus ravioli?

> I received the suggestion of watered down tathini sauce. What else

goes

> with sweet potatoes? What grows with sweet potatoes? What do we

season

> sweet potatoes with?

>

> Ooooh, butter, brown sugar, pineapple or applesauce? Dare I?

>