Pasta with Zucchini/ Question? looks very good

[Guest guest]

I am going to have to go get Zucchini.. All I have is frozen

shredded Zucchini.. Will that work or does it have to be Chunks??

 

Jenn

 

, " jackie "

<jackiekelley2003 wrote:

>

> large onion, chopped

> 1 tbs olive oil

> 8 cloves garlic, chopped

> 2 large zucchini, scrubbed and cut up into chunks

> 1 28oz can of Italian Tomatoes, cut pieces

> 1 28oz can chunky crushed tomatoes

> 2 tsp sugar

> 1 tsp dried basil

> salt and pepper to taste

> 1/4 tsp red pepper flakes

>

> saute onions in olive oil for about 5 minutes, add garlic and

saute an

> additional minute, add zucchini and continue cooking for about 5

more

> miutes add tomatoes, add sugar,basil, salt, pepper, sugar, red

pepper

> flakes. cook on medium heat for about 30 minutes. serve over pasta

>

[Guest guest]

--i had used the ones that i had in the freezer it came good-

 

 

In , " jenntinysam " <jlbart1974

wrote:

>

> I am going to have to go get Zucchini.. All I have is frozen

> shredded Zucchini.. Will that work or does it have to be Chunks??

>

> Jenn

>

> , " jackie "

> <jackiekelley2003@> wrote:

> >

> > large onion, chopped

> > 1 tbs olive oil

> > 8 cloves garlic, chopped

> > 2 large zucchini, scrubbed and cut up into chunks

> > 1 28oz can of Italian Tomatoes, cut pieces

> > 1 28oz can chunky crushed tomatoes

> > 2 tsp sugar

> > 1 tsp dried basil

> > salt and pepper to taste

> > 1/4 tsp red pepper flakes

> >

> > saute onions in olive oil for about 5 minutes, add garlic and

> saute an

> > additional minute, add zucchini and continue cooking for about 5

> more

> > miutes add tomatoes, add sugar,basil, salt, pepper, sugar, red

> pepper

> > flakes. cook on medium heat for about 30 minutes. serve over pasta

> >

>