Guest guest Posted November 16, 2006 Report Share Posted November 16, 2006 I would make a butternut squash thin puree and add cumin, cayenne, maple syrup and ground pepitas and put over the top. Donna --- chupababi <alcovi wrote: > Jeanne- > Loved the kids 'wine tasting'. Life is indeed sweet. > > Make your ravioli using wontons. Much faster and > cleaner. I keep them > in the freezer. Put leftovers in seperate freezer > bags. When I clean > out the freezer (or can't sleep) I make ravioli!!! > > Anyone with ideas about sauces for my sweet potato > hummus ravioli? > I received the suggestion of watered down tathini > sauce. What else goes > with sweet potatoes? What grows with sweet potatoes? > What do we season > sweet potatoes with? > > Ooooh, butter, brown sugar, pineapple or applesauce? > Dare I? > > > ______________________________\ ____ Sponsored Link Compare mortgage rates for today. Get up to 5 free quotes. Www2.nextag.com Quote Link to comment Share on other sites More sharing options...
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