Holiday Cranberry Sauce Bread (low fat)

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Holiday Cranberry Sauce Bread (low fat)

 

2 c. flour

3/4 tsp. salt

1/2 tsp. cinnamon

1 1/4 tsp. baking soda

1/2 tsp. baking powder

3/4 c. sugar

2 tbsp. shortening, melted

1 beaten egg or 2 egg whites

1/3 c. orange juice

1/4 tsp. lemon flavoring

1 lb. can whole cranberry sauce

 

Put sugar in a large bowl. Sift flour, salt, soda,

baking powder and cinnamon; mix well. Mix together

the beaten egg, orange juice and lemon flavoring.

Pour this into the flour mixture. Blend, then beat

for a minute. Add the cranberry sauce and beat

thoroughly. Pour into greased and floured loaf pan.

Let it set for 20 minutes and then bake at 350 degrees

for 1 hour.

 

 

 

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