Golden Bean Gravy - Vegan

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Golden Bean Gravy - Vegan

1 - 15 oz. can baby butter beans or other white bean, drained and

rinsed

3/4 cup vegetable stock

1/2 cup onion, finely diced

1/4 cup nutritional yeast flakes

1 t. garlic, minced

1/2 t. salt

1/4 t. pepper

1/4 t. rubbed sage

 

 

In a blender or food processor, combine all of the ingredients, and

blend until smooth and creamy. Transfer the bean mixture to a small

saucepan over low heat, and stirring often, cook until heated through.

Taste and adjust seasonings as needed.

 

Yield: 3 Cups

 

Author: Chef Beverly Lynn Bennett " The Vegan Chef "

Formatted by Chupa Babi in MC: 10.26.03

 

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