Guest guest Posted November 1, 2006 Report Share Posted November 1, 2006 Chupa please post the recipe, it's up to the member if they want to use Splenda. There are many diabetics within the group and I'm sure the recipe would be greatly appreciated as all your wonderful recipes are. Smiles, Donna --- Celia Browne <cbrowne wrote: > I was wondering why you didn't post the filling > recipe! Pardon my ignorance, but why would it not > be appropriate to post here? As a Type II > diabetic--and I can't be the only one on this list > who is--I would be very interested in having it... > > Sincerely, > > --Celia-- > > P.S. My wholesome, fiber filled veggie and fruit > whole grain diet allows me to be medication free. > No insulin, no pills...nothing. Diabetes runs > rampant in my family, but since a the bulk of us eat > little or no meat, we remain medication free. How's > that for a testimonial for a vegetarian diet??? > <wiggles eyebrows> > > No filling recipe for Blueberry Pie with Cottage > Cheese Pie Crust - > Posted by: " chupababi " alcovi > chupababi > Wed Nov 1, 2006 10:01 am (PST) > Sorry, Judy. I used Splenda and didn't think it > appropriate to post > here. > > , " wwjd " > <jtwigg wrote: > > > > Where are the filling ingredients with > blueberries? > > Judy > > [Non-text portions of this message have been > removed] > > ______________________________\ ____ Want to start your own business? Learn how on Small Business (http://smallbusiness.) Quote Link to comment Share on other sites More sharing options...
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