Guest guest Posted October 29, 2006 Report Share Posted October 29, 2006 Tastes good as a sandwich spread on bread or a grilled tofu topping. Cilantro Tartar Sauce 1 cup mayonnaise or veganise 2 tablespoons capers, drained 3 tablespoons black olives, pitted, chopped 1/4 cup chopped fresh cilantro 1 lemon, juice of 1 teaspoon dijon mustard salt and black pepper to taste Combine all ingredients in a small bowl. Comments: In place of cilantro, use basil, tarragon, chives, thyme, oregano, or even Italian or regular parsley. ______________________________\ ____ Get your email and see which of your friends are online - Right on the New .com (http://www./preview) Quote Link to comment Share on other sites More sharing options...
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