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Hershey Bar Cake -- Halloween

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Leftover Halloween candy...

Hershey Bar Cake Recipe

 

8 Hershey Candy Bars

15 1/2 ounces Hershey's Syrup

2 cups Sugar

1 cup Butter

4 Eggs

3 1/2 cups Flour

1 cup Buttermilk

1/2 teaspoon Baking Soda

1 cup Chopped Pecans

1 teaspoon Vanilla

 

Melt candy bars and syrup. Cream butter and sugar. Add eggs one at a time. Beat

well. Add cooled chocolate mixture and mix well. Add flour and buttermilk

alternately. Add pecans and vanilla last. Bake in tube pan for 1 1/4 hrs at 350º

 

ARE YOU READY FOR THE HOLIDAYS

recipes_galore2007-holidays

Recipes_Galore2007

Check them out

 

 

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