Corn Stuffing Recipe

[Guest guest]

This is a tasty and different stuffing that is Vegetarian but not Vegan

 

Corn Stuffing

 

1 15 1/4 oz. can whole kernal corn -drained

2 eggs -slightly beaten

2 tablespoons chopped onion

1/2 teaspoon sage-optional

1/2 teaspoon powdered garlic-optional

two reg.size slices of whole wheat or multi-grain bread -toasted and

cubed into small pieces.

1 cup shreaded cheese..I used the 'Mexican Mix' Melts great and has a

good flavor.

 

Combine all ingredients and bake at 350 degrees for apx. 45 min. or

until an inserted knife comes out clean.

 

Deanna