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Recipe: Pumpkin Chili

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Hi;

I know that I promised this recipe awhile back so here goes.

When my daughter suggested making this recipe for the Chili Cook Off

that she wanted to enter at school I was alittle sceptical, Who puts

pumpkin in chili? Well guess what she made it and she placed 2nd in the

contest.

Pumpkin Chili;

Ingredients

2 c. Canned pumpkin 3 pkg. veggie meat crumbles

2 cans red kidney beans ( we used Yves Ground Chiken)

2 medium onions chopped 3 cans Cut Tomatoes, 15 ounces

2 T. Chili powder 1/4 t. Red Pepper (optional)

2 T. Sugar 1 t. salt

2 Bay leaves

Put veggie meat crumbles in crockpot then add remaining ingredients.

Cook on low 6-10 hours.

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