Worcestershire Sauce - Vegetarian

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Worcestershire Sauce - Vegetarian

 

1/2 cup apple cider vinegar

2 tablespoons soy sauce

2 tablespoons water

1 tablespoon brown sugar

1/4 teaspoon ground ginger

1/4 teaspoon dry mustard

1/4 teaspoon onion powder

1/4 teaspoon garlic powder

1/8 teaspoon cinnamon

1/8 teaspoon pepper

 

Place all ingredients in a medium saucepan and stir

thoroughly. Bring to a

boil, stirring constantly. Simmer 1 minute. Cool.

Store in the refrigerator.