Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 In a message dated 10/8/06 10:05:24 PM Eastern Daylight Time, bipolyf writes: > But for baking pies, etc, I don't see > why one would want/need to go to all the hassle of cooking a fresh one. > Bingo! I agree....once all the spices are added I don't think anyone could tell that it wasn't the real thing (unless you're a pumpkin purist, that is). TM Quote Link to comment Share on other sites More sharing options...
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