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Debbie, et al.. Pumpkin; was: caramelized butternut squash

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I have had the lighter color " baking pumkin " (not so orange, more tan,

maybe?) but never have I cooked or eaten the bright orange one's typically

seen as jack-o-lanterns. Can these be cooked and eaten the same way?

 

Thia

 

 

On 10/6/06, debjreed <debjreed wrote:

>

> My favorite fall veggie is

> a tie between sweet potato and pumpkin.

> Debbie

>

>

>

>

 

 

 

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