Guest guest Posted October 3, 2006 Report Share Posted October 3, 2006 Vegetable Melange Recipe By : Serving Size : 8 Preparation Time :0:35 Categories : Broccoli Cauliflower Mixed Vegetables Mushrooms Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 bunch broccoli 1 head cauliflower 1/2 pound mushrooms 2 tablespoons margarine 3 tomatoes (to 5) *OR* 1 16 oz can diced tomatoes 1 can condensed cream of mushroom soup 4 ounces sharp cheddar cheese 1/2 teaspoon garlic salt 1/2 teaspoon basil *OR* Italian seasoning seasoned bread crumbs to taste Preheat oven to 350 ° F. Cut broccoli and cauliflower into bite-sized pieced. Steam for 15 to 20 minutes. Saute mushrooms in margarine. Cut tomatoes into bite-sized pieces. Combine all vegetables and soup. Cut three ounces of cheese and stir into vegetable mixture. Add seasoning and mix well. Spoon into a 3-quart casserole. Top with grated remaining cheese and bread crumbs. Bake uncovered for 30 minutes. ARE YOU READY FOR THE HOLIDAYS recipes_galore2006-holiday Recipes_Galore2006 Check them out Quote Link to comment Share on other sites More sharing options...
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