Guest guest Posted October 2, 2006 Report Share Posted October 2, 2006 Seems very interesting to me to find a cookie recipe with out eggs. Peanut butter cookies are my favorite.. I have always had eggs in mine. Seems like something i might try. Jenn B , " Thia .... " <bipolyf wrote: > > Hmm, thanks! I may try these one day; but it was the Dreena Burton one that > I particularly wanted. As I had tasted them, and it is awesome!! But I may > give these a whirl some time... > > Thia > > > On 10/2/06, jenntinysam <jlbart1974 wrote: > > > > Vegan Peanut Butter Cookie Recipe > > > > I DIDNT HAVE THIS IN MY FILES SO I WENT ONLINE AND FOUND IT FOR YOU. > > WWW.ABOUT.COM > > > > An abundance of peanut butter makes these cookies moist and rich. I > > like to add about 1/3 cup cocoa powder to half the dough and swirl > > together for a colorful and flavorful twist. > > > > INGREDIENTS: > > 1 1/2 cups peanut butter > > 1/3 cup margarine or oil > > 3/4 cups regular or brown sugar > > 2 cups flour > > 1/2 tsp baking powder > > 1/2 tsp salt > > > > PREPARATION: > > Combine peanut butter in a large bowl with margarine or oil until > > smooth (it helps to soften the peanut butter by microwaving for 10- > > 20 seconds). Add sugar and mix until smooth. Add remaining > > ingredients until well combined. > > Roll into 1 inch balls or drop 1 inch spoonfuls onto ungreased > > cookie sheet. > > Optional: Gently flatten balls of dough with the back of a fork > > before baking in a criss-cross pattern. This is traditional for > > peanut butter cookies and makes them look smooth and finished rather > > than rough, but your cookies will taste great either way! > > Bake for 10-12 minutes at 350 degrees. > > > > Jenn B in Missouri > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 2, 2006 Report Share Posted October 2, 2006 I made some chocolate chip last week and used energee egg replacer, they were great. hugs, Chanda - jenntinysam Monday, October 02, 2006 12:50 PM Jenn B Re: Re: ::sniff, sniff:: nobody has the vegan PB cookie recipe?? ::sniff:: Seems very interesting to me to find a cookie recipe with out eggs. Peanut butter cookies are my favorite.. I have always had eggs in mine. Seems like something i might try. Jenn B , " Thia .... " <bipolyf wrote: > > Hmm, thanks! I may try these one day; but it was the Dreena Burton one that > I particularly wanted. As I had tasted them, and it is awesome!! But I may > give these a whirl some time... > > Thia > > > On 10/2/06, jenntinysam <jlbart1974 wrote: > > > > Vegan Peanut Butter Cookie Recipe > > > > I DIDNT HAVE THIS IN MY FILES SO I WENT ONLINE AND FOUND IT FOR YOU. > > WWW.ABOUT.COM > > > > An abundance of peanut butter makes these cookies moist and rich. I > > like to add about 1/3 cup cocoa powder to half the dough and swirl > > together for a colorful and flavorful twist. > > > > INGREDIENTS: > > 1 1/2 cups peanut butter > > 1/3 cup margarine or oil > > 3/4 cups regular or brown sugar > > 2 cups flour > > 1/2 tsp baking powder > > 1/2 tsp salt > > > > PREPARATION: > > Combine peanut butter in a large bowl with margarine or oil until > > smooth (it helps to soften the peanut butter by microwaving for 10- > > 20 seconds). Add sugar and mix until smooth. Add remaining > > ingredients until well combined. > > Roll into 1 inch balls or drop 1 inch spoonfuls onto ungreased > > cookie sheet. > > Optional: Gently flatten balls of dough with the back of a fork > > before baking in a criss-cross pattern. This is traditional for > > peanut butter cookies and makes them look smooth and finished rather > > than rough, but your cookies will taste great either way! > > Bake for 10-12 minutes at 350 degrees. > > > > Jenn B in Missouri > > > > > > > Quote Link to comment Share on other sites More sharing options...
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