Cardamom Sweet Bread

[Guest guest]

This makes a delicious loaf of sweet bread.

I can't stay out of it when it pops out of the pan.

 

Cardamom Sweet Bread

 

1/2 cup butter or marg. room temp

3/4 cup sugar (I use raw)

1 large egg

2 cups all purpose flour

1 1/4 tsps. ground cardamom

1 tsp. baking powder

1/2 tsp. baking soda

1 cup buttermilk

1/2 tsp. salt

 

Preheat oven to 350 degrees and grease a 9 X 5 loaf

pan

In a mixing bowl combine flour, cardamom, baking

powder, baking soda and salt. Mix well.

Cream together in a separate bowl the butter and

sugar. Beat in the egg.

Add the creamed mixture alternately with the

buttermilk to the flour mixture.

Pour into prepared loaf pan and bake for 45 minutes or

until toothpick inserted comes out clean.

Cool pan 10 minutes on wire rack. Remove bread and

finish cooling on rack.

 

" I don’t regret a thing I’ve disavowed

With the freedom of an eagle

I can always keep my head above the clouds

‘Cos I'm a happy hippy they call me Mr.. whippy

When everything is scrappy being hippy makes you happy

Yes I'm a happy hippy and you can bet your bippy

That everybody’s happy cos everything is trippy

Good day everyone. "

Source: Happy Hippy - Ian Drury and the Blockheads

 

 

 

 

 

[Guest guest]

This stuff was good.. Miss Donna sent me some Cardamom to try out so

I used it on this recipe. Sitting here munchin on it now.. Any of

you that havent tried it yet, You might atta. I have been searching

for it here but havent found it yet..

 

Jenn B in Missouri..

Loving this group and trying new things out..

 

 

 

, Donnalilacflower

<thelilacflower wrote:

>

> This makes a delicious loaf of sweet bread.

> I can't stay out of it when it pops out of the pan.

>

> Cardamom Sweet Bread

>

> 1/2 cup butter or marg. room temp

> 3/4 cup sugar (I use raw)

> 1 large egg

> 2 cups all purpose flour

> 1 1/4 tsps. ground cardamom

> 1 tsp. baking powder

> 1/2 tsp. baking soda

> 1 cup buttermilk

> 1/2 tsp. salt

>

> Preheat oven to 350 degrees and grease a 9 X 5 loaf

> pan

> In a mixing bowl combine flour, cardamom, baking

> powder, baking soda and salt. Mix well.

> Cream together in a separate bowl the butter and

> sugar. Beat in the egg.

> Add the creamed mixture alternately with the

> buttermilk to the flour mixture.

> Pour into prepared loaf pan and bake for 45 minutes or

> until toothpick inserted comes out clean.

> Cool pan 10 minutes on wire rack. Remove bread and

> finish cooling on rack.

>

> " I don't regret a thing I've disavowed

> With the freedom of an eagle

> I can always keep my head above the clouds

> `Cos I'm a happy hippy they call me Mr.. whippy

> When everything is scrappy being hippy makes you happy

> Yes I'm a happy hippy and you can bet your bippy

> That everybody's happy cos everything is trippy

> Good day everyone. "

> Source: Happy Hippy - Ian Drury and the Blockheads

>

>

>

>

>

>