Guest guest Posted December 21, 2006 Report Share Posted December 21, 2006 I was ovo/lacto vegetarian for almost three years before I felt strong enough in it to take the next step to becoming a vegan. Last January my resolution was to eliminate all dairy. It took me a long time to start getting an idea of everything that actually had dairy in it. This year, I would like to eliminate eggs. My question for you all has to do with mayo. I really like mayo. I have seen Nayonaise and Veganaise here in the stores. Does one taste more like mayo than the other? I seem to remember someone saying that one tasted more like " Miracle Whip " . I am not a big Miracle Whip fan. Opinions please. Stef Quote Link to comment Share on other sites More sharing options...
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