newbie

[Guest guest]

Hello all:

 

I am new to the group -- a recently converted vegetarian. My 15 year old

daughter has been meat-free for a few years now, and it is a challenge to keep

her eating healthily with her busy lifestlyle (and ambivalence about, you

guessed it, vegetables!).

 

I work out a lot (rower) and am challenged by trying to get enough protein, so

that leads to my first question: when I buy tofu in those little plastic,

fluid-filled boxes, it always goes bad before I can use it up. Can you freeze

tofu?

 

Looking forward to meeting like minds....

 

-Sue