Chocolate Chip Melt Aways

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Chocolate Chip Melt Aways

Makes 7-8 dozen

 

1 cup butter softened

1 cup vegetable oil

1 cup sugar

1 cup confectioners sugar, sifted

2 eggs

4 cups flour

1 teaspoon baking soda

1 teaspoon cream of tarter

1 teaspoon salt

1 teaspoon vanilla

12oz package semi-sweet chocolate chips

additional sugar

 

Combine first five ingredients in a large bowl.

 

Beat until smooth.

 

Combine flour, soda, creams of tarter, and salt.

 

Add to butter mixture. Beat until smooth. Stir in vanilla and chocolate

chips.

 

Shape mixture into 1 " balls. Roll in granulated sugar.

 

Put 2 " apart on ungreased cookie sheets and bake at 395 degrees for

10-12 minutes.

Cool. Can wrap well and freeze.