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Fresh Fruit Salad Romanoff

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Fruit Salad

2 peaches, peeled and chopped

1 cup honeydew melon cubes or balls

1/2 cup sliced strawberries

20 red grapes, cut into halves

 

Topping

3 tablespoons fresh orange juice

2 tablespoons light brown sugar

1/2 cup fat free or light sour cream or plain nonfat or low fat

yogurt.

2 tablespoons light brown sugar

 

In a large bowl, gently combine the fruit salad ingredients. For

topping, in a small bowl, combine orange juice and 2 tablespoons

brown sugar in a small bowl. Spoon fruit into glass dessert bowls.

Top with sour cream mixture.

 

servings:4

calories 137

fat 0 g

cholesterol 0 mg

sodium 32 mg

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