Guest guest Posted October 13, 2006 Report Share Posted October 13, 2006 This is something I'vbe always wanted to learn. My GRan used to make guava, fig, strawberry and a few other jams. Maybe one day I will find someone that can show me first hand. Donna , grow514 wrote: > > Here's a great link for canning and freezing produce: > > http://www.pickyourown.org/canningresources.htm > > Joanie > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 13, 2006 Report Share Posted October 13, 2006 Just go to the grocery store and purchase M.C.P. Pectin or Sure Jell (in a box like jello size). The instructions in the packages make jam and jelly making a snap. Joanie Quote Link to comment Share on other sites More sharing options...
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