Guest guest Posted September 23, 2006 Report Share Posted September 23, 2006 Apple Cranberry Dessert Bake someone happy with a cranberry-studded apple dessert crowned with a crunchy topping. 6 cups sliced peeled apples (about 6 medium) 2/3 cup sweetened dried cranberries 1 tsp. ground cinnamon 2 TB maple syrup 1 TB lemon juice 2/3 cup quick cooking oats 1/2 cup packed brown sugar 1/2 cup Original Bisquick® mix 1/4 cup chopped walnuts 1/4 cup butter or margarine, softened Vanilla ice cream, if desired Heat oven to 375º F. In large bowl, mix apples, cranberries, cinnamon, syrup and lemon juice. Spoon into ungreased 8 " square baking dish. In medium bowl, mix remaining ingredients except ice cream with fork until crumbly. Sprinkle over fruit mixture. Bake 35 to 40 minutes or until apples are tender, juices are bubbly and topping is golden brown. Cool about 30 minutes. Serve warm with ice cream. Serves: 8. High Altitude (3500-6500 ft): Bake 43 to 48 minutes. Quote Link to comment Share on other sites More sharing options...
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